WSL Desk
Methi Ke Laddoo is a traditional Indian sweet that not only satisfies your sweet cravings but also offers a host of health benefits. Made with fenugreek (methi) seeds, ghee, and jaggery, this wholesome treat is a must-try, especially during the winter months. Fenugreek seeds, known for their rich nutritional profile, combined with the goodness of ghee and jaggery, make these laddoos an energy-boosting snack perfect for the cold weather. Recipe by Chef Sharad Tenguriya – Executive Sous Chef, Fairmont Jaipur, this classic treat is a blend of taste and wellness.
Ingredients:
- Methi seed powder: 250 g
- Milk: 1 L
- Atta (wheat flour): 300 g
- Ghee: 50 g
- Gond (edible gum): 50 g
- Pista (pistachios): 50 g
- Cashew: 50 g
- Almond: 50 g
- Kas kas (poppy seeds): 50 g
- Jaggery: 250 g
Method:
- Begin by frying the gond in ghee and set it aside.
- Take the methi powder and cook it in milk until it is fully absorbed.
- In the same pan with the remaining ghee, roast the wheat flour until it turns golden brown, then add the ginger powder. Continue roasting for a little longer, then remove from heat and set aside.
- In a separate pan, add 4 tablespoons of water and melt the jaggery. To check the consistency, drop a small amount on a plate. If it does not spread and holds its shape, the jaggery is ready.
- Combine all the ingredients with the melted jaggery, mixing thoroughly. Let the mixture cool slightly. Once it is cool enough, take small portions and shape them into laddoos by rolling them in your palms.
Enjoy Your Methi Ke Laddoo!
These laddoos are now ready to be enjoyed. The combination of methi, ghee, and jaggery not only offers a delectable treat but also delivers the nourishing warmth your body craves in winter. You can store them in an airtight container and enjoy them over the next few days.
Perfect as a post-meal sweet or a midday snack, Methi Ke Laddoo is a great way to incorporate the benefits of fenugreek into your diet. Enjoy the health benefits and rich flavours of this traditional Indian sweet, and make it a part of your winter festivities!
